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Frozen Fruit Processing: Unlocking Nature's Bounty
Discover the journey of transforming nature's finest fruits into convenient, flavorful frozen delights.
Premium Frozen Berries
Blueberries
Packed with antioxidants, these juicy orbs are frozen at the peak of ripeness, preserving their vibrant color and nutrients.
Raspberries
Delicate and flavorful, these berries are flash-frozen to lock in their tangy sweetness and delicate texture.
Blackberries
Bursting with bold flavor, these berries are carefully selected and frozen to maintain their natural goodness.
Strawberries
Savor the juicy sweetness of our premium strawberries, grown with care and shipped worldwide to delight your taste buds.
Mangoes: Processing and Packaging

1

Harvesting
Mangoes are hand-picked at the peak of ripeness, ensuring optimal flavor and texture.

2

Preparation
Mangoes are carefully washed, peeled, and cut into uniform pieces for efficient freezing.

3

Freezing
The mango pieces are rapidly frozen using state-of-the-art IQF technology to lock in freshness.
Vacuum Packaging: IQF (Individual Quick Frozen)
Frozen at Peak
IQF locks in freshness by freezing each piece individually, preserving nutrients and flavor.
Airtight Seal
Vacuum packaging ensures an airtight environment, preventing freezer burn and maintaining quality.
Convenient Portions
IQF allows you to thaw and use only what you need, reducing food waste.
Vacuum Packaging: BQF (Block Quick Frozen)
Rapid Freezing
BQF freezes the fruit in large blocks, ensuring a uniform temperature and preventing ice crystals.
Airtight Sealing
Vacuum packaging eliminates air pockets, preserving the fruit's texture and flavor.
Easy Portioning
BQF blocks can be easily cut or broken into desired servings, minimizing food waste.
Quality Control and Food Safety
1
Stringent Testing
Our fruit is rigorously tested at every stage to ensure the highest quality and safety standards.
2
Dedicated Facilities
Our state-of-the-art facilities are designed to maintain optimal temperature and hygiene controls.
3
Certifications
We proudly hold certifications that validate our commitment to food safety and sustainability.
Benefits of Frozen Fruit Consumption
Nutrient Preservation
Frozen fruit retains its nutrients and vitamins, ensuring you can enjoy the full nutritional benefits year-round.
Year-round Availability
With frozen fruit, you can enjoy your favorite fruits even when they're not in season, providing a convenient and consistent supply.
Reduced Food Waste
Frozen fruit minimizes food waste by allowing you to use only what you need, reducing spoilage and ensuring nothing goes to waste.